Cheese Casserole

6 ingredients
4 steps

Ingredients

  • 6 oz. Velveeta cheese
  • 2 oz. sharp cheese
  • 16 oz. large-curd cottage cheese
  • 3/4 stick oleo or butter
  • 2 heaping Tbsp. flour
  • 4 eggs, beaten

Directions

  1. 1
    Cut cheese and butter into small cubes.
  2. 2
    Combine with all other ingredients.
  3. 3
    Bake in a greased, 2-quart baking dish at 350° for approximately 1 hour.
  4. 4
    Let set about 5 minutes and cut into squares.

Products Matching These Ingredients

Cottage cheese

Cottage cheese

Daisy

C NOVA 3
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Twin Cities Curd Chillies

Twin Cities Curd Chillies

Twin Cities

NOVA 3

Cheddar cheese, sharp

D NOVA 4

Cheddar cheese, extra sharp

Giant Eagle

D NOVA 4

Large curd cottage cheese, original

C NOVA 4

No salt added small curd cottage cheese

A NOVA 4

Cracker cut sharp cheddar cheese

D NOVA 4
Velveeta Shells & Cheese

Velveeta Shells & Cheese

Velveeta

NOVA 4

Velveeta, Mexican Style Cheddar Blend

Redco Foods Inc.

NOVA 4
Velveeta Shreds

Velveeta Shreds

Velveeta

NOVA 4

More Recipes to Try

No Eggs, No Milk, No Butter Cake

8 ingredients

Mother'S Brown Sugar Cake

8 ingredients

Roasted Potatoes

4 ingredients

Toasted Pecans

4 ingredients

Speedy Taco Bake

9 ingredients

Homemade Pimento Cheese Spread

5 ingredients

Lane Cake Ii

6 ingredients

Spareribs, Sauerkraut And Potatoes

8 ingredients

East Coast Crab Appetizers

5 ingredients

Low-Fat Applesauce Muffins

11 ingredients

Oyster Crackers

5 ingredients

Pumpkin Streusel Squares

9 ingredients