Cheese Chile Rellenos

1 ingredients
1 steps

Ingredients

  • ["4 lg. Pasilla/Poblano Chile Peppers", "2 lbs. Queso Fresco", "Sauce:", "1/2 cup virgin olive oil", "1 lg. onion, sliced", "3 garlic cloves, whole", "1 1/2-2 lbs. tomatoes, fresh, cut in halves or fourths", "2 cup water", "2 tbs. chicken bouillon", "2-4 tbs. cilantro leaves", "Salt to taste", "8 oz Crema Mexicana or sour cream for garnish", "Cilantro leaves, (garnish)", "Egg Batter:", "Soybean or vegetable oil for deep frying, enough to cover frying pan 2\" deep""

Directions

  1. 1
    8-10 egg whites""

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