Cheese Crunchies
5 ingredients
9 steps
Ingredients
- 2 sticks melted margarine
- 16 oz. sharp Cheddar cheese
- 2 c. self-rising flour
- 4 c. Special K cereal
- dash of cayenne pepper (optional)
Directions
-
1Melt margarine.
-
2Grate cheese.
-
3Add these ingredients to flour, Special K and pepper.
-
4Work well.
-
5Knead like dough. Pinch off balls the size of a marble.
-
6Press out on palm of hand. Lift off with knife or spatula.
-
7Place on cookie sheet.
-
8Bake at 300° until browned.
-
9(Not good unless they are browned.)
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