Cheese Danish

Name: Cheese Danish
Ingredients: 2 pkg. Pillsbury crescent rolls (room temperature); 2 (8 oz.) pkg. cream cheese; 3/4 c. sugar; 2 Tbsp. fresh lemon juice; 1 tsp. vanilla; 1 egg, separated

6 ingredients

5 steps

Ingredients

2 pkg. Pillsbury crescent rolls (room temperature)
2 (8 oz.) pkg. cream cheese
3/4 c. sugar
2 Tbsp. fresh lemon juice
1 tsp. vanilla
1 egg, separated

Directions

1

Cream the cheese and sugar.
2

Add egg yolk, vanilla and lemon juice.
3

Spread one package of rolls on bottom of 9 x 12-inch pan. Spread cheese mixture over rolls and layer the next package of rolls on top of cheese mixture.
4

Brush rolls with egg white and one tablespoon of water.
5

Bake at 350° for 25 to 30 minutes.