Cheese Dip
5 ingredients
4 steps
Ingredients
- 1 lb. sausage
- 1 lb. Velveeta cheese
- 1 can Ro-Tel
- 1 can cream of chicken soup
- 1 can cream of mushroom soup
Directions
-
1Fry sausage until brown.
-
2Add remaining ingredients.
-
3Cook until cheese is all melted.
-
4Serve with chips.
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