Cheesy Mostaccioli
7 ingredients
7 steps
Ingredients
- 1 lb. pkg. mostaccioli, cooked
- 1 1/2 lb. hamburger
- 1 can Cheddar cheese soup
- 1 (30 oz.) jar spaghetti sauce
- 1 tsp. pepper
- 1 tsp. Italian seasoning
- 3 c. shredded Mozzarella cheese
Directions
-
1Preheat oven to 400°.
-
2Combine pasta, meat, soup and spaghetti sauce.
-
3Add pepper, seasoning and 2 cups cheese.
-
4Mix together. Place in casserole.
-
5Sprinkle with remaining cheese.
-
6Bake for 25 minutes.
-
7Makes 8 to 10 servings.
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