Cheese Dip

5 ingredients
5 steps

Ingredients

  • 1 lb. Velveeta
  • 1 can Ro-Tel, blend until smooth
  • 1 can Cheddar cheese soup
  • 1 c. milk
  • 1 c. milk mixed with 3 Tbsp. cornstarch

Directions

  1. 1
    Mix cheese, soup and blended Ro-Tel in a heavy pan.
  2. 2
    Add 1 cup of milk.
  3. 3
    Cook until hot and cheese is melted.
  4. 4
    Add milk and cornstarch mixture.
  5. 5
    Cook until dip thickens.

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