Cheese Dip

5 ingredients
3 steps

Ingredients

  • 1 lb. hot sausage
  • 1 lb. ground beef
  • 1 (2 lb.) box Velveeta cheese
  • 1 can cream of mushroom soup
  • 1 can Ro-Tel tomatoes

Directions

  1. 1
    Brown meats and drain.
  2. 2
    Melt cheese in microwave.
  3. 3
    Stir all ingredients together and heat in crock-pot. Serve with Fritos.

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