Cheese Drop Biscuits

6 ingredients
4 steps

Ingredients

  • 2 c. unsifted flour
  • 1/2 tsp. salt
  • 1 c. cheese, cut up small
  • 3/4 c. milk
  • 1 Tbsp. baking powder
  • 1/3 c. butter

Directions

  1. 1
    Mix dry ingredients; cut in butter, then add cheese.
  2. 2
    Pour milk into mixture slowly (might need a little less).
  3. 3
    Drop dough from tablespoon onto greased baking sheet.
  4. 4
    Bake for 15 minutes at 450° (or until lightly browned).

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