Cheese Drop Biscuits
6 ingredients
4 steps
Ingredients
- 2 c. unsifted flour
- 1/2 tsp. salt
- 1 c. cheese, cut up small
- 3/4 c. milk
- 1 Tbsp. baking powder
- 1/3 c. butter
Directions
-
1Mix dry ingredients; cut in butter, then add cheese.
-
2Pour milk into mixture slowly (might need a little less).
-
3Drop dough from tablespoon onto greased baking sheet.
-
4Bake for 15 minutes at 450° (or until lightly browned).
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