Cheese Dumplings

Directions

1. 1
   In a bowl, combine Bisquick, parmesan and oregano.
2. 2
   Add milk and stir until a dough forms.
3. 3
   With Bisquick-dusted hands, roll dough into 12 balls.
4. 4
   Add the dumplings to soup; cover and simmer until dumplings are cooked through, about 10 minutes.