Cheese Easy Squares

4 ingredients
3 steps

Ingredients

  • 1/3 cup grated Parmesan cheese
  • 1/3 cup mayonnaise
  • 1/3 onion, grated, juice reserved
  • 1 (1 pound) loaf cocktail rye bread

Directions

  1. 1
    Preheat oven to 350 degrees F (175 degrees C).
  2. 2
    Place the Parmesan cheese, mayonnaise, onion and reserved onion juice in a blender or food processor. Blend thoroughly. Spread the mixture evenly on slices of cocktail rye bread.
  3. 3
    Place cocktail rye bread slices on a large baking sheet. Bake in the preheated oven 10 minutes, or until lightly toasted.

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