Cheese Enchiladas

4 ingredients
3 steps

Ingredients

  • 5 -6 flour tortillas, slightly heated
  • cheddar cheese, sliced
  • 1 (10 ounce) jar enchilada sauce
  • 1 cup shredded cheddar cheese

Directions

  1. 1
    Roll up sliced cheese in flour tortillas and place in casserole dish sprayed with pam.
  2. 2
    Cover with enchilada sauce and shredded cheese.
  3. 3
    Bake at 350 for 15-20 minutes until all cheese is melted.

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