Cheese Fingers

Directions

1. 1
   Remove crust from bread.
2. 2
   Combine eggs with milk.
3. 3
   Put melted margarine into bowl and cheese in another.
4. 4
   Dip 1 slice bread in egg mixture and place in between 2 slices of dry bread.
5. 5
   Cut into 4 pieces.
6. 6
   Dip each piece in margarine, then in cheese, leaving bottom side clean.
7. 7
   Place uncheesed side down on cookie sheet. Bake at 350° for 10 minutes.
8. 8
   Yield:
9. 9
   About 80.