Cheese Hash Browns

6 ingredients
5 steps

Ingredients

  • 26 oz. pkg. frozen hash browns (shreds)
  • 1 can cream of chicken soup
  • 2 c. shredded Cheddar cheese
  • 1/2 c. sour cream
  • 1/4 c. milk
  • 1 Tbsp. chopped onion

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Combine all ingredients except potatoes. Mix well.
  3. 3
    Fold in potatoes to cheese mixture.
  4. 4
    Place in a greased 1 1/2-quart baking dish.
  5. 5
    Bake 45 to 50 minutes.

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