Cheese Noodle Ring

19 ingredients
6 steps

Ingredients

  • 1 (3 oz.) pkg. cream cheese
  • 2 eggs, beaten
  • 3 c. boiled noodles (1 lb.)
  • butter
  • 1/2 c. cottage cheese, drained
  • 1/2 tsp. salt
  • cracker crumbs
  • 1 chopped onion
  • 1/2 green pepper, sliced
  • 2 bay leaves
  • 1 tsp. salt
  • 5 cloves garlic, crushed
  • 1 oz. olive oil
  • 1 tsp. oregano (flat)
  • 1/2 tsp. pepper
  • 1 small onion, chopped fine
  • 1/2 green pepper, sliced thinly
  • 5 garlic cloves, crushed fine
  • sprinkle of oregano (1/2 tsp.)

Directions

  1. 1
    Saute in small pan with olive oil on low setting 10 minutes. Add to black beans; stir well.
  2. 2
    Add water if needed.
  3. 3
    Add 2 tablespoons white vinegar and stir.
  4. 4
    Let set 30 minutes on low. Cooked beans to be served over rice.
  5. 5
    Sprinkle with finely chopped onions if desired.
  6. 6
    Leftover beans may be cooled and frozen for use with another meal.

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