Cheese Pecan Ball
7 ingredients
5 steps
Ingredients
- 2 (8 oz.) pkg. cream cheese, softened
- 1/2 lb. sharp cheese, grated
- 1 onion, grated
- salt to taste
- dash of red pepper
- 1 c. chopped parsley
- 1 c. chopped pecans
Directions
-
1Mix cheeses and onion by hand.
-
2Add salt, pepper, 1/2 cup parsley and 1/2 cup pecans.
-
3Shape into a ball.
-
4Roll the ball in remaining parsley and pecans.
-
5Makes 3 nice sized cheese balls.
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