Cheese Pie

10 ingredients
4 steps

Ingredients

  • 2 tablespoons Butter
  • 1 pound Ricotta
  • 1 cup Sugar
  • 1 tablespoon Corn Starch (Heaping )
  • 1 cup Milk
  • 1 teaspoon Vanilla
  • 2 Egg Whites
  • 2 Egg Yolks
  • Ground Cinnamon
  • Your Choice Pie Crust

Directions

  1. 1
    Melt Butter - Add To Cheese Beat Yolks with Sugar- Add To Cheese
  2. 2
    Dissolve Cornstarch in Milk Add Vanilla to Milk
  3. 3
    Whisk egg whites till fluffy
  4. 4
    Combine All ingredients, pour into your choice of pie crust ( I use pre-made ). Top with Ground Cinnamon and Bake 1 Hour at 350.

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