Cheese Pie

8 ingredients
7 steps

Ingredients

  • 1/2 lb. sharp cheddar cheese
  • 1 tbsp. flour
  • 3 eggs
  • 1 cup cream
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 1 unbaked 9-inch pie pastry
  • 1 10-inch flat scalloped quiche pan, pastry lined

Directions

  1. 1
    Preheat oven to 400F.
  2. 2
    Grate cheese and stir in flour.
  3. 3
    Beat eggs.
  4. 4
    Stir cream and seasonings into eggs.
  5. 5
    Line the bottom of pastry with the cheese.
  6. 6
    Pour on eggs and cream.
  7. 7
    Bake at 400F for 35 minutes.

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