Cheese Pizza Puffs

5 ingredients
9 steps

Ingredients

  • 1 tube refrigerated biscuits (10 pack)
  • dried oregano for sprinkling
  • garlic powder for sprinkling
  • 10 (1-inch) cubes Mozzarella cheese (5 oz.)
  • 1 to 2 Tbsp. prepared pizza or spaghetti sauce

Directions

  1. 1
    Lightly coat a cookie sheet with nonstick vegetable spray; set aside.
  2. 2
    Separate the dough into 10 pieces.
  3. 3
    Make an indentation in the center of each piece with your thumb.
  4. 4
    Lightly sprinkle each indentation with oregano and garlic powder.
  5. 5
    Top each with a cheese cube.
  6. 6
    Pull dough over the cheese and firmly pinch the dough together so that the cheese is completely enclosed.
  7. 7
    (This is very important to prevent cheese from oozing out during baking.)
  8. 8
    Place on cookie sheet, seam side down, 2-inches apart. Repeat with the remaining biscuits.
  9. 9
    Light brush the tops with pizza sauce.

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