Cheese Potatoes

7 ingredients
3 steps

Ingredients

  • 1 (24 oz.) pkg. frozen hash brown potatoes
  • 1/4 c. butter or margarine
  • 1/4 tsp. pepper
  • 1 tsp. salt
  • 1 can cream of chicken soup
  • 1/2 pt. sour cream
  • grated cheese

Directions

  1. 1
    Stir and mix well.
  2. 2
    Place in a flat type dish and cover with sharp grated cheese. Don't use a casserole, the flat type pan is better so the potatoes will be crunchy (10 x 15-inch pan).
  3. 3
    Bake at 350° for 45 minutes.

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