Cheese Potatoes

6 ingredients
5 steps

Ingredients

  • 5 potatoes, boil
  • 1 pt. sour cream
  • 1 c. Cheddar cheese
  • 1 can cream of chicken soup
  • 1 stick oleo, melted
  • crushed cornflakes

Directions

  1. 1
    Boil potatoes; cool and peel.
  2. 2
    Combine Cheddar cheese, sour cream, cream of chicken soup and melted stick of oleo.
  3. 3
    Mix until blended.
  4. 4
    Top with crushed cornflakes.
  5. 5
    Bake at 350° for 45 minutes.

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