Polar Express Train Cake

12 ingredients
7 steps

Ingredients

  • 4 pkg. (10.75 oz. each) frozen pound cake, thawed
  • 4 cups thawed COOL WHIP Whipped Topping, divided
  • Blue food coloring
  • Decorations:
  • 16 OREO Cookies
  • 3 rolls ring-shaped hard candies
  • 1/4 cup JET-PUFFED Miniature Marshmallows
  • 6 animal crackers
  • 1 COMET Cup
  • 1 JET-PUFFED Marshmallow
  • 1/2 cup cocoa sweetened rice cereal
  • 24 pieces black licorice (for cage bars and train track)

Directions

  1. 1
    Line up cakes on large tray or serving platter to resemble cars in a train.
  2. 2
    Cut a 2-inch-thick crosswise slice off front cake; place at back end of the first cake to resemble train engine.
  3. 3
    Repeat with last cake, placing the removed cake slice in the middle of the last cake to resemble caboose.
  4. 4
    Tint whipped topping with food coloring as desired.
  5. 5
    Use to frost cakes.
  6. 6
    Add decorations as desired.
  7. 7
    Store leftover cake in refrigerator.

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