Cheese Potatoes

10 ingredients
3 steps

Ingredients

  • 2 lb bag frozen hash browns
  • 1/2 cup melted butter
  • 2 cup sour cream
  • 1/2 cup chopped onion
  • 1 can cream of chicken soup
  • 2 cup shredded cheddar cheese
  • 1 tsp salt
  • 1/2 tsp pepper
  • crushed cornflakes
  • melted butter

Directions

  1. 1
    Preheat oven to 350
  2. 2
    In 8x11 baking dish combine hash browns with 1/2 cup melted butter. Add in sour cream, onion, soup and cheese, mixing well. Spread evenly in dish, and sprinkle with cornflakes. Drizzle with extra melted butter.
  3. 3
    Bake at 350 for 45-50 minutes

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