Cheese Potatoes

8 ingredients
5 steps

Ingredients

  • 24 oz. pkg. frozen hash browns
  • 1 small onion, diced
  • 1/2 c. Parmesan cheese
  • 1/2 c. Cheddar cheese
  • 1/2 c. Mozzarella cheese
  • 1 c. milk
  • 1/2 c. butter
  • salt and pepper to taste

Directions

  1. 1
    Mix potatoes, onion, cheeses and salt and pepper in ovenproof casserole dish or pan.
  2. 2
    Heat milk and butter until melted.
  3. 3
    Add to potato and cheese mixture.
  4. 4
    Cover.
  5. 5
    Bake at 350° for 30 minutes. Uncover and bake an additional 30 minutes.

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