Cheese Puffs

3 ingredients
3 steps

Ingredients

  • 1 (8 oz.) pkg. refrigerated biscuits
  • 1/4 lb. cubed sharp Cheddar cheese
  • oil for deep frying

Directions

  1. 1
    Separate biscuits; cut each into thirds.
  2. 2
    Wrap dough around cheese cubes; seal well.
  3. 3
    Fry in hot fat 2 to 3 minutes until brown.

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