Cheese Puffs

Name: Cheese Puffs
Ingredients: 1 stick butter, softened; 1/2 lb. sharp Cheddar cheese, grated; 1 tsp. salt; 1/4 tsp. paprika; 1 c. plain flour; 1 small jar Spanish olives; 1 box dates

7 ingredients

8 steps

Ingredients

1 stick butter, softened
1/2 lb. sharp Cheddar cheese, grated
1 tsp. salt
1/4 tsp. paprika
1 c. plain flour
1 small jar Spanish olives
1 box dates

Directions

1

Combine softened butter with grated cheese; work together. Mix salt, paprika and flour, then work into cheese mixture.
2

Allow to chill.
3

Put olive or date in the middle of a small piece of flattened dough.
4

Dough should be pressed around olive or date until the center is completely covered.
5

Place on greased cookie sheet; allow to freeze (6 hours).
6

Pack in airtight container; save for later use.
7

Cook at 400° for 15 minutes on bottom rack (close together).
8

Makes 25 to 30.