Orange Tapioca Salad

7 ingredients
3 steps

Ingredients

  • 3 c. water
  • 1 box orange jello
  • 2 boxes tapioca pudding
  • 1 large Cool Whip
  • 1 small can crushed pineapple, drained
  • 1 can mandarin oranges
  • 1/4 c. nuts

Directions

  1. 1
    Cook water until it boils; add jello and puddings, stirring constantly, until dissolved.
  2. 2
    Refrigerate until congealed.
  3. 3
    Mix in Cool Whip, pineapple, oranges (both drained) and nuts. Refrigerate.

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