Cheese Puffs

8 ingredients
4 steps

Ingredients

  • 2 c. grated sharp Cheddar cheese
  • packaged dry bread crumbs
  • 2 egg yolks
  • 1/2 tsp. dry mustard
  • 1/2 tsp. paprika
  • 1/2 tsp. salt
  • 2 egg whites
  • salad oil or shortening for deep fat frying

Directions

  1. 1
    Combine cheese, 1/2 cup bread crumbs, egg yolks, mustard, paprika, and salt.
  2. 2
    Beat egg whites until stiff peaks form; gently fold into cheese mixture.
  3. 3
    Shape mixture into small balls about one inch in diameter.
  4. 4
    Roll in additional bread crumbs.

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