Cheese Sauce

5 ingredients
2 steps

Ingredients

  • 1 1/2 Tbsp. melted butter
  • 3 Tbsp. flour
  • 1/3 tsp. salt
  • 1 1/2 c. milk
  • 1/4 lb. grated Velveeta cheese

Directions

  1. 1
    Combine first 3 ingredients in saucepan.
  2. 2
    Add milk gradually. Cook over low heat until slightly thickened, stirring constantly. Add cheese; cook until cheese melts.

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