Cheese Sauce

5 ingredients
5 steps

Ingredients

  • 1 Tbsp. butter
  • 1 heaping tsp. flour
  • 1 c. milk
  • 2 or 3 slices cheese
  • dash of salt

Directions

  1. 1
    Melt butter.
  2. 2
    Add flour and stir.
  3. 3
    Stir in milk over low heat. Add cheese and salt.
  4. 4
    Stir until cheese is melted.
  5. 5
    If too thick, may add a little more milk.

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