Cheese Scones

10 ingredients
5 steps

Ingredients

  • 12 cup unsalted butter
  • 2 34 cups flour
  • 1 tablespoon sugar
  • 1 tablespoon dry mustard
  • 2 cloves garlic, chopped
  • 2 tablespoons baking powder
  • 13 cup parmesan cheese, grated
  • 2 teaspoons chopped thyme
  • 1 teaspoon salt
  • 1 cup cream

Directions

  1. 1
    In a medium size mixing bowl place flour, sugar, dry mustard, garlic, baking powder, cheese, thyme, and salt.
  2. 2
    Add butter with your finger tips mix in the cream until the dough just comes together.
  3. 3
    Flour a board pour the dough onto a board and form into a 1 inch thick circle.
  4. 4
    Cut into 8 triangles.
  5. 5
    Place on a greased baking sheet and bake at 350 degrees for about 20-25 minutes or until golden brown.

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