Cheese Soup

8 ingredients
5 steps

Ingredients

  • 2 c. boiling water
  • 2 c. diced potatoes
  • 1/2 c. diced celery
  • 1/2 c. diced carrots
  • 1/4 c. chopped onion
  • 1 1/2 Tbsp. salt
  • 1/4 Tbsp. pepper
  • 1 c. cubed ham

Directions

  1. 1
    Dice vegetables very small.
  2. 2
    Place all ingredients, except ham, in 5-quart saucepan.
  3. 3
    Cover and simmer 10 to 15 minutes.
  4. 4
    Add Cheese Sauce (recipe follows) and heat.
  5. 5
    Do not boil.

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