Cheese Soup

Name: Cheese Soup
Ingredients: 1/2 c. grated carrots; 1/4 c. grated onion; 1/2 c. grated celery; 1 can cream of chicken soup; 3 cans water; 1/2 c. butter; 1/2 c. flour; 1 c. milk; 1/2 tsp. salt; 1/4 tsp. pepper; 1/2 can Ro-Tel tomatoes; 1 lb. Velveeta cheese, cubed

12 ingredients

3 steps

Ingredients

1/2 c. grated carrots
1/4 c. grated onion
1/2 c. grated celery
1 can cream of chicken soup
3 cans water
1/2 c. butter
1/2 c. flour
1 c. milk
1/2 tsp. salt
1/4 tsp. pepper
1/2 can Ro-Tel tomatoes
1 lb. Velveeta cheese, cubed

Directions

1

Boil first 5 ingredients until vegetables are tender; mash vegetables.
2

Melt butter; add flour, then milk.
3

Add to stock. Add and cook last 4 ingredients on low heat until cheese melts.