Cheese Strata

Directions

1. 1
   Preheat the oven to 350°F.
2. 2
   Lightly grease a 9x9 baking dish.
3. 3
   Remove the crusts from bread and cut 4 of the slices into quarters.
4. 4
   Place the quartered bread on the bottom of the prepared baking dish.
5. 5
   Pour the melted butter over the bread.
6. 6
   Sprinkle the cheese over the bread slices.
7. 7
   Crumble the remaining bread over the cheese layer.
8. 8
   In a mixing bowl, combine the cream of asparagus soup, milk, eggs, salt and dry mustard; pour over the crumbled bread.
9. 9
   Cover and refrigerate over night or at least 2 hours.
10. 10
    Bake uncovered for 1 hour.