Cheese Straws

Directions

1. 1
   Cream butter until soft.
2. 2
   Add grated cheese. Sift flour with dry ingredients and add to butter and cheese mixture.
3. 3
   Beat eggs until light. Add water.
4. 4
   Add to flour mixture to make stiff dough. Chill.
5. 5
   Roll 1/4-inch in thickness. Cut in strips 4-inches long and 1/4-inch in width.
6. 6
   Bake at 350° until golden brown.
7. 7
   Makes 6 dozen.