Cheese Straws

5 ingredients
1 steps

Ingredients

  • 1 lb. sharp Cheddar cheese (room temperature)*
  • 1 stick soft butter (not margarine)
  • 1/2 tsp. red pepper
  • 1/2 tsp. salt
  • 2 c. plain flour

Directions

  1. 1
    *Leave out of refrigerator several hours.

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