Cheese Straws
6 ingredients
1 steps
Ingredients
- 3 c. Rice Chex
- 4 Tbsp. butter or margarine
- paprika
- 1/2 tsp. salt
- 1/4 tsp. onion salt
- 1/2 c. Parmesan cheese
Directions
-
1Melt butter in heavy 10-inch skillet. Stir in salt and onion salt. Add Rice Chex. Let brown slightly, about 3 to 5 minutes, stirring occasionally. Remove from heat. Add grated cheese and paprika and stir; cool and put in airtight container.
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