Cheese Straws
5 ingredients
6 steps
Ingredients
- 1 lb. sharp Cheddar cheese
- 1/2 lb. margarine
- 1 tsp. salt
- 3 c. plain flour
- 1/2 tsp. red pepper
Directions
-
1Mix all ingredients together.
-
2Refrigerate for 1 hour or until chilled.
-
3Roll in small balls and press with fork or cut in strips or use cookie press.
-
4Bake at 300° until slightly brown, about 15 minutes.
-
5Yields 100.
-
6Freezes well.
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