Cheese Toast II

8 ingredients
9 steps

Ingredients

  • 1 tablespoon cheddar cheese, shredded
  • 2 tablespoons monterey jack cheese, shredded
  • 2 tablespoons parmesan cheese, grated
  • 1 teaspoon fresh parsley, chopped
  • 12 teaspoon green onion, minced (white part only)
  • 2 tablespoons butter
  • 12 clove garlic, pressed
  • 14 loaf French bread

Directions

  1. 1
    Mix first 5 ingredients.
  2. 2
    In large skillet melt butter over low heat.
  3. 3
    Add garlic to butter.
  4. 4
    Put 1/4 loaf of bread face down in butter.
  5. 5
    Be sure entire face of bread is coated.
  6. 6
    Brush the back of the bread with butter from the pan.
  7. 7
    Put the bread on a cookie sheet and spread cheese mixture over the face of the bread.
  8. 8
    Heat for 8-10 minutes in 450 degree oven until edges begin to turn brown.
  9. 9
    Broil quickly for 1-2 minutes if you like it crispier.

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