Cheese Twists

Directions

1. 1
   On lightly floured pastry sheet, unfold 1 of the pie crusts. Roll out with rolling pin until crust is 12-inch square.
2. 2
   Brush with 1 tablespoon of melted margarine and sprinkle with 2 tablespoons Parmesan cheese.
3. 3
   Cut into 1-inch strips.
4. 4
   Fold each strip in half lengthwise, pinch together and twist.
5. 5
   Place on greased baking sheet.
6. 6
   Bake at 400° for 10 to 12 minutes or until golden brown.