Cheeseburger Cups

Name: Cheeseburger Cups
Ingredients: 1 lbs. ground beef; 1 tube refrigerated buttermilk biscuits (makes 8); 1/2 cup ketchup; 1 tbsp. prepared mustard; 1 1/2 tsp. Worcestshire Sauce; 2 tbsp. brown sugar; 1/2 cup Velveeta cheese, cubed

7 ingredients

1 steps

Ingredients

1 lbs. ground beef
1 tube refrigerated buttermilk biscuits (makes 8)
1/2 cup ketchup
1 tbsp. prepared mustard
1 1/2 tsp. Worcestshire Sauce
2 tbsp. brown sugar
1/2 cup Velveeta cheese, cubed

Directions

1

{"0":"1. Press each biscuit into the bottom and up the sides of a greased muffin pan.","2":"2. In a large skillet, brown ground beef until no longer pink. Drain.","4":"3. Add ketchup, mustard, Worcestshire sauce and brown sugar. Stir until mixed.","6":"4. Spoon beef mixture into muffin cups and top with a cube of Velveeta. Bake at 400 for 14 - 16 minutes, or until biscuits are browned."}