Cheeseburger Dip

4 ingredients
4 steps

Ingredients

  • 1/2 lb ground beef
  • 1 lb Velveeta cheese, cut up
  • 1/2 cup sour cream
  • 1 (1 1/4 ounce) package taco seasoning

Directions

  1. 1
    Brown meat in large skillet on medium-high heat; drain, reserving meat in skillet. Stir in taco seasoning.
  2. 2
    Reduce heat to low. Add remaining ingredients; cook until Velveeta is melted, stirring occasionally.
  3. 3
    I pour it into a oven safe bowl* and then serve in individual bowls and with tortilla chips.
  4. 4
    * for reheating.

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