Cheeseburger Onion Pie

Directions

1. 1
   In 10-inch skillet over medium heat, heat oil.
2. 2
   Stir in onions, cover and cook 10 minutes, stirring occasionally.
3. 3
   If onions begin to stick, add 2 tablespoons water.
4. 4
   Remove from skillet; set aside.
5. 5
   Brown beef; drain fat.
6. 6
   Stir in ketchup, mustard, salt and pepper and set aside.
7. 7
   Unroll 1 can of rolls and press together perforations.
8. 8
   Roll out to a 12-inch square.
9. 9
   Line a 9-inch pie pan.
10. 10
    Trim 1 inch beyond edge of dish.
11. 11
    Spoon meat into pie shell.
12. 12
    Sprinkle with cheese; top with onions.
13. 13
    Pour 2 beaten eggs over top.