Cheeseburger Pie
9 ingredients
11 steps
Ingredients
- 1 (9-inch) unbaked pastry shell, pricked
- 8 slices process cheese
- 1 lb. ground beef
- 1/2 c. tomato sauce
- 1/3 c. green pepper
- 1/3 c. onion
- 1 tsp. beef flavor bouillon (instant or cube)
- 3 eggs, beaten
- 2 Tbsp. flour
Directions
-
1Bake pastry shell at 425° for 8 minutes.
-
2Remove from oven. Reduce heat to 350°.
-
3Cut 6 slices cheese into pieces.
-
4In skillet, brown meat and pour off fat.
-
5Add tomato sauce, pepper, onion and bouillon.
-
6Cook and stir until bouillon dissolves. Remove from heat.
-
7Stir in eggs, flour and cheese pieces.
-
8Turn into prepared shell and bake 20 minutes or until hot.
-
9Top with remaining cheese slices.
-
10Bake 3 minutes longer.
-
11Refrigerate leftovers.
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