Cheeseburger Pie

9 ingredients
11 steps

Ingredients

  • 1 (9-inch) unbaked pastry shell, pricked
  • 8 slices process cheese
  • 1 lb. ground beef
  • 1/2 c. tomato sauce
  • 1/3 c. green pepper
  • 1/3 c. onion
  • 1 tsp. beef flavor bouillon (instant or cube)
  • 3 eggs, beaten
  • 2 Tbsp. flour

Directions

  1. 1
    Bake pastry shell at 425° for 8 minutes.
  2. 2
    Remove from oven. Reduce heat to 350°.
  3. 3
    Cut 6 slices cheese into pieces.
  4. 4
    In skillet, brown meat and pour off fat.
  5. 5
    Add tomato sauce, pepper, onion and bouillon.
  6. 6
    Cook and stir until bouillon dissolves. Remove from heat.
  7. 7
    Stir in eggs, flour and cheese pieces.
  8. 8
    Turn into prepared shell and bake 20 minutes or until hot.
  9. 9
    Top with remaining cheese slices.
  10. 10
    Bake 3 minutes longer.
  11. 11
    Refrigerate leftovers.

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