Crunch Bars

4 ingredients
3 steps

Ingredients

  • 1 pkg. saltine crackers, rolled
  • 2 sticks of margarine
  • 1 c. brown sugar
  • 12 oz. chocolate bits (melted)

Directions

  1. 1
    Spread saltines on buttered cookie sheet, spread with butter, sugar and bits.
  2. 2
    Refrigerate.
  3. 3
    Cut in 2-inch squares.

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