Cheeseburger Rice

8 ingredients
6 steps

Ingredients

  • 1 lb. ground beef
  • 1 small onion, chopped
  • 1 1/2 c. water
  • 1/2 c. catsup
  • 2 Tbsp. mustard
  • salt and pepper to taste
  • 1 1/2 c. uncooked Minute rice
  • 1 c. shredded Cheddar cheese

Directions

  1. 1
    Brown meat and onion; drain.
  2. 2
    Stir in water, catsup, mustard, salt and pepper. Bring to boil.
  3. 3
    Stir in rice and cover; remove from heat.
  4. 4
    Let stand for 5 minutes.
  5. 5
    Fluff with fork.
  6. 6
    Sprinkle with cheese and cover; let stand 3 minutes, or until cheese melts.

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