Cheesecake
5 ingredients
5 steps
Ingredients
- 2 (8 oz.) pkg. Philadelphia cream cheese, softened
- 1/2 c. sugar
- 1/2 tsp. vanilla
- 2 eggs
- 1 (9-inch or 6 oz.) ready-to-use graham cracker crumbs crust
Directions
-
1Cream the cream cheese, sugar and vanilla at medium speed with electric mixer until well blended.
-
2Add eggs; mix until blended. Pour into crust.
-
3Bake at 350° for 40 minutes or until center is almost set.
-
4Cool.
-
5Refrigerate 3 hours or overnight.
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