Cheesecake

9 ingredients
8 steps

Ingredients

  • margarine or butter
  • 1 c. graham cracker crumbs
  • 4 (8 oz.) pkg. cream cheese (room temperature)
  • 1 c. sugar
  • 2 eggs
  • 1 tsp. vanilla
  • 8 oz. sour cream
  • 1/3 c. sugar
  • 1 tsp. vanilla

Directions

  1. 1
    Grease a 9-inch spring-form pan with margarine.
  2. 2
    Dust with graham cracker crumbs.
  3. 3
    In a large mixing bowl, beat cream cheese until soft.
  4. 4
    Beat in eggs, 1 cup sugar and vanilla.
  5. 5
    Pour into prepared pan and bake at 350° for 30 minutes.
  6. 6
    Combine sour cream, 1/3 cup sugar and vanilla.
  7. 7
    Spread over top of baked cheesecake and return to oven for 15 minutes.
  8. 8
    Cool, then refrigerate to store.

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