Cheesecake Fluff

3 ingredients
4 steps

Ingredients

  • 6 ounces sugar-free cheesecake pudding mix (2 boxes)
  • 16 ounces cream cheese, softened (2 packages)
  • 12 ounces sugar-free pie filling (1 can I use the Comstock brand from Wal Mart)

Directions

  1. 1
    Put the cream cheese in a bowl and beat with mixer.
  2. 2
    Mix the prepared pudding in the cream cheese and mix well.
  3. 3
    I pour these in a bowl but you can put them in individual dessert cups or in a graham cracker crust.
  4. 4
    When serving put the pie fill on the top.

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