Cheesecake Fruit Wraps
7 ingredients
12 steps
Ingredients
- 1 4-oz. pkg. reduced-fat cream cheese
- 2 tsp. sugar, optional
- 4 drops vanilla extract
- 3 8-inch whole-wheat tortillas
- 1012 strawberries, thinly sliced
- 1/2 small cantaloupe, thinly sliced, or 3 kiwifruits, peeled and thinly sliced
- 2 bananas, thinly sliced
Directions
-
1Mash together cream cheese, sugar (if using), and vanilla extract in bowl with fork until smooth.
-
2Spread each tortilla with 2 Tbs.
-
3cream cheese mixture, spreading all the way to edges.
-
4Scratch square in cream cheese with butter knife or spatula (make biggest possible square you can fit inside tortilla).
-
5This will define the filling area.
-
6Arrange strawberries and cantaloupe or kiwifruit in single layer inside square.
-
7Top with banana slices.
-
8Fold up bottom of tortilla along scratched line, and fold in sides along lines.
-
9Tightly roll up tortilla, pushing in any filling that slides out.
-
10Set seam side down on plate, and press to seal.
-
11Freeze 10 minutes to set.
-
12Cut in half on bias, and serve.
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